Phodaniche Tak

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 Ingredients :

1)Thin  2 Glass Buttermilk,

2)1 1/2 Tbsp salt to taste

3)1 Tbsp Sugar

4)1 Tbsp Oil
5)1/2 tsp Cumin seeds
6)1/4 tsp Asafoetida Powder (hing)
7)2 Green chilies, cut into pieces
8)2 tbsp coriander, finely chopped

Method :

1) Take Thin  2 Glass Buttermilk,

2) Add Salt,sugar ,finely chopped coriander.

3) Make Tempering :

Heat  1 Tbsp Oil into Tadaka Pan.Add Cumin seeds, Asafoetida Powder, Green Chilies .

4) switch of the gas .mx well.

5) Pour it over Buttermilk. and mix well.

6) our Phodniche taak is ready to serve.

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